Smoke Daddy’s Review of Little Pit BBQ

Smoke Daddy’s Review of Little Pit BBQ

The cornbread was very good.  Next time, I would try the hand-cut ribeye and some homeade pie.

MAIN FARE:Little Pit Counter

  • Brisket – Trimmed. Lean is firm and sliced pretty thin, but still moist.  Texture is good, if a bit chewy on the finish.  The bark is bitter.
  • Sausage – Commercial.  Hillshire Farms?
  • Chopped – Good.

OTHER FARE:

The cornbread was very good.  Next time, I would try the hand-cut ribeye and some homeade pie.

MAIN FARE:Little Pit Counter

  • Brisket – Trimmed. Lean is firm and sliced pretty thin, but still moist.  Texture is good, if a bit chewy on the finish.  The bark is bitter.
  • Sausage – Commercial.  Hillshire Farms?
  • Chopped – Good.

OTHER FARE:

  • Beans – Standard pintos.  Good.
  • Potato Salad – Mashed style with garlic and sweet pickle juice.  
  • Slaw – Fresh with just a hint of manderin orange?  Different.
  • Sauce – Super sweet (think syrup) with a twang on the finish.
  • Corn Dodger – Sweet cornbread scooped with an ice cream scooper and deep fried.  Very good!

ATMOSPHERE: Little Pit Pit

  • I-20 Frontage road drive-up
  • No front door – parking lots on either side
  • Seems they are growing… young fellow tells us this is their 3rd place in 5 years

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